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农业生产历来是人类社会的重中之重。在我们几千年的历史中，农作物、纤维物以及其他生态产物的耕种与收获见证了数百亿人的生命足迹。 农业生产技术的发展逐步提高了人类文明所赖以生存的粮食安全保障，并在很大程度上推动了人类文明的繁荣与昌盛。然而，在农业生产的过程中所利用的土地和水资源，以及动植物本身都会释放大量包括甲烷在内的温室气体（GHG）以及其他短寿命气候污染物 （SLCP）。
The CCAC Agriculture Initiative is the first action-oriented global effort to reduce methane and black carbon emissions from key agricultural sectors by sharing and implementing best practices, in order to enhance food security and livelihoods in accordance with broader climate change objectives.
The Initiative focuses on identifying and facilitating the implementation of best management practices and technologies tailored to national and local circumstances. This includes needs assessments and studies, raising awareness, training & capacity building, and working with farmers, policymakers, and other stakeholders to overcome barriers to implementation.
The Livestock and Manure Management component aims to facilitate policy and local-level practice change through marginally improving production practices while keeping production levels constant.
The objective of the Open Agriculture Burning component is to replicate and scale up open burning mitigation options as a result of a) determining the nature of open burning (who burns what, when, where and why) in the target regions of the Eastern Himalayas and Andes and b) creation of regional open burning networks and partners by convening two regional conferences that will feed into project goals and outcomes through information sharing, and c) the development of shovel-ready pilot mitigation projects with specific actions targeted to each region and crop type.
The Paddy Rice Cultivation component seeks to reduce methane emissions from paddy rice production by promoting alternative cultivation practices and educating rice producers, as well as creating enabling conditions to overcome barriers for improved agricultural methods.
The Enteric Methane component aims to transform ruminant livestock production systems in order to reduce emissions of enteric methane per unit of product, and increase efficiency.
In collaboration with the FAO, World Bank and Global Environment Facility, the initiative is supporting three large national livestock management programmes with more than $460 million in Uruguay, Ethiopia and Bangladesh. The programmes will incorporate the mitigation options for the livestock sector assessed by the initiative and have the potential to reduce approximately 4 million tonnes of methane per annum.
This document presents results from the Climate & Clean Air Coalition’s Agriculture Initiative reported between July 2016 and June 2017. These results were recorded using the...
This report is an overview of the Coalition's progress from 2016 to 2017 and, because it is our 5th anniversary, includes information on the status of short-lived climate pollutant emissions,...
Lead Partner: A Coalition partner with an active role in coordinating, monitoring and guiding the work of an initiative.
Implementer: A Coalition partner or actor receiving Coalition funds to implement an activity or initiative.
The Manure Knowledge Kiosk is a platform for knowledge exchange, outreach and capacity building on integrated manure management. The kiosk is supported by the Climate and Clean Air Coalition (CCAC...
This website serves as an information kiosk for greenhouse gas emissions and mitigation options in rice production systems. It covers rice management practices, data on biophysical and...
The "NAMA in the coffee sector" project in Costa Rica is supporting the spread of implementation of agronomic best practices in terms of : waste management to create energy through a...
On March 15 Sweden presented the "Report for Sweden on assessment of projected progress, March 2017", which provides information on implemented policies and measures and projections of...
The Climate Action Plan 2050 affirms Germany's 2050 reduction target, and also sets out sectoral reduction targets (in CO2 equivalents) for 2030. This does also include reduction of SLCPs, but...
This study evaluates the potential for improving milk production while reducing enteric methane emission intensity from dairy production in Kenya. The overall objective of this study is to support...
This study evaluates the potential for improving milk production while reducing enteric methane emission intensity from dairy production in Sri Lanka. The overall objective of this study is to...
This study evaluates the potential for improving milk production while reducing enteric methane emission intensity from dairy cattle production in Ethiopia. The overall objective of this study is...
This study evaluates the potential for improving beef productivity while reducing enteric methane emission intensity from beef production in Argentina. The overall objective of this study is to...