Background resources for the 2020 CCAC Science Policy Dialogue. The briefing note includes key messages and analysis on global agriculture sector (1) emissions sources, trends and scenarios...
Background resources for the 2020 CCAC Science Policy Dialogue. The briefing note includes key messages and analysis on global waste sector (1) emissions sources, trends and scenarios; (2)...
Background document for participants of CCAC Science Policy Dialogue on black carbon mitigation, 29 September 2020.
This report documents the findings from the first phase of methodologies review of the Field Study on Quantifying and Measuring Climate, Health, and Gender Co-Benefits from Clean Cooking...
The CCAC's Scientific Advisory Panel hosted a virtual Science Policy Dialogue on Monday, 22 June 2020, under the theme "Catalyzing 2030 Mitigation Ambition – Methane."
This event brought...
These presentations were part of the June 22, 2020, CCAC Science Policy Dialogue "Catalyzing 2030 Mitigation Ambition – Methane." The slides introduce background information on ...
How we guide progress toward achieving access to modern-energy cooking solutions for all is more critical than ever before. To date, measurements of access have focused primarily on fuel...
A letter from Inger Andersen, Executive Director of the United Nations Environment Programme, to Permanent Representatives to the United Nations, informing them of the...
Climate change affects food production in many regions, including lost crops and dwindling employment opportunities. These impacts will likely become more severe by 2030 and beyond, placing global...
More than half of the world’s population lives in cities today. A city’s most important asset is the health of its citizens. Yet, more than 80 per cent of people living in urban areas are exposed...
