Low emissions development of the beef cattle sector in Uruguay


New Zealand Agricultural Greenhouse Gas Research Centre; Climate and Clean Air Coalition (CCAC)
Resource type:
Reports, Case Studies & Assessments
Publishing year:

This study evaluates the potential for improving productivity while reducing enteric methane emission intensity from beef production in Uruguay. The overall objective of this study is to support Uruguay in identifying low-cost strategies to reduce enteric methane (CH4) emissions while contributing to Uruguay’s short-and long-term social and economic development and increasing resilience to climate change.


Themes / initiatives:
Pollutants (SLCPs):


Pollutants (SLCP)

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