Highway proximity and black carbon from cook stoves as a risk factor for higher blood pressure in rural China

Authors:

Jill Baumgartner, Yuanxun Zhang, James J. Schauer, Wei Huang, Yuqin Wang, and Majid Ezzati.
Resource type:
Scientific Publications
Publishing year:
2014

Air pollution in China and other parts of Asia poses large health risks and is an important contributor to global climate change. Almost half of Chinese homes use biomass and coal fuels for cooking and heating. China’s economic growth and infrastructure development has led to increased emissions from coal-fired power plants and an expanding fleet of motor vehicles. Black carbon (BC) from incomplete biomass and fossil fuel combustion is the most strongly light-absorbing component of particulate matter (PM) air pollution and the second most important climate-forcing human emission

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