11 items found for
    2020 | Guidelines & Tools
    , Ministry of Agriculture, Livestock, Fisheries and Cooperative: State Department of Livestock

    The objective of Kenya’s livestock sub-sector is to contribute to food and nutrition security within the context of the national goal and ambition for a low carbon emission and climate resilient...

    2017 | Reports, Case Studies & Assessments
    , New Zealand Agricultural Greenhouse Gas Research Centre (NZAGRC)

    This study evaluates the potential for improving milk production while reducing enteric methane emission intensity from dairy production in Kenya. The overall objective of this study is to support...

    Options for Low Emission Development in the Kenya Dairy Sector

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