Emissions from traditional cooking practices in low- and middle-income countries have detrimental health and climate effects; cleaner-burning cookstoves may provide “cobenefits”. Here we assess...
Emissions from traditional cooking practices in low- and middle-income countries have detrimental health and climate effects; cleaner-burning cookstoves may provide “cobenefits”. Here we assess...
This working paper is part of the larger World Resources Report Towards a More Equal City, which views sustainabilityas composed of three interrelated issues: the economy, the environment, and...
This study by the The Stockholm Environment Institute at the University of York identifies maternal fine particulate matter (PM2.5) exposure as a possible risk factor contributing...
The third session of the UN Environment Assembly (UNEA-3) adopted 11 resolutions submitted by Member States.
The 'Draft resolution on preventing and reducing air pollution to improve...
Of the 12.6 million deaths caused by the environment each year, nearly two thirds are due to NCDs, which have risen sharply over the last decade. Growing evidence indicates that early life...
This resolution establishes the air quality standard or level of immission and adopts provisions for the management of air resources in the national territory, in order to ensure a healthy...
This first issue of the State of Global Air report brings into one place information on outdoor air quality and health for all countries around the globe. It is based on the most ...
This powerpoint presentation presents an overview of the CCAC Urban Health Initiative which is underway in Accra, Ghana and Kathmandu, Nepal.
This document presents results from the Climate & Clean Air Coalition’s Urban Health Initiative reported between July 2016 and June 2017. These results were recorded using the...
Since 1998, Beijing has prioritized air pollution control and moved aggressively to control emissions from all sources. The city’s efforts in this endeavour over the past 15 years is...