Reports, Case Studies & Assessments Advancing Ozone and Climate Protection Technology and Policies: Food Cold Chain Published 2016 Share SHARE Facebook share Twitter LinkedIn Copy URL Email Download Download Cold Chain Workshop report (final).pdf en Added on: 04 March, 2016 Breadcrumb Home Resource Library Advancing Ozone and Climate Protection Technology and Policies: Food Cold Chain This is a report of the Advancing Ozone & Climate Protection Technologies: Food Cold Chain workshop held on 21 November, 2015, in Montreal, Quebec, Canada. The workshop provided an opportunity to share information and expertise on technologies and policy measures with a focus on the food cold chain -- how we bring food from farm to market. The report is a narrative of the workshop proceedings. Tags Pollutants (SLCPs) Hydrofluorocarbons (HFCs) Regions Global Related events Advancing Ozone & Climate Protection Technologies: Food Cold Chain 21 November, 2015