Reports, Case Studies & Assessments Supporting low emissions development in the Ethiopian dairy cattle sector Published 2017 Share SHARE Facebook share Twitter LinkedIn Copy URL Email Download Download 2017_ethiopian-dairy-cattle_FAO.pdf en Added on: 13 July, 2017 Breadcrumb Home Resource Library Supporting Low Emissions Development In The Ethiopian Dairy Cattle Sector This study evaluates the potential for improving milk production while reducing enteric methane emission intensity from dairy cattle production in Ethiopia. The overall objective of this study is to support Ethiopia in identifying low-cost strategies to reduce enteric methane (CH4) emissions while contributing to the country’s short- to long-term social and economic development and increasing resilience to climate change. Authors Food and Agriculture Organization of the United Nations (FAO) New Zealand Tags Pollutants (SLCPs) Methane Related partners Food and Agriculture Organization of the United Nations (FAO) New Zealand